New Haven city in the state of Connecticut is the best place for foodies out there. You get everything right from contemporary Italian to classic American. Here are the top 2 restaurants to try for the true taste of New Haven’s local cuisine:

Roia

Roia Café is a unique restaurant in New Haven that brings to you combined flavors of French, Italian, and Swiss cuisine. It is a fast-food restaurant that is named after the Roia River that flows between France and Italy, and the name represents their combinatorial approach in food. You’ll love Roia’s exotic and delightful interior and the location in the art decor space of the late Taft Hotel. They serve amazing dishes that are curated with the best local produce and seasonal ingredients obtained from the fishermen and farmers of Connecticut. The best things to try from their vast menu is the Grilled Pancetta that is house-cured and served with chicory salad, seared, succulent duck breast served with polenta and the luscious cake of Swiss Chard for dessert.